Mary Berry Chicken And Ham Pie Recipe

Mary Berry Chicken And Ham Pie Recipe promises a comforting and flavorful culinary experience. This recipe, brimming with the iconic Mary Berry touch, will guide you through creating a satisfying and impressive dish, perfect for a special occasion or a cozy weeknight meal. Get ready to explore the detailed steps and uncover the secrets behind a truly delectable pie.

The recipe is designed to be both beginner-friendly and sophisticated. Expect clear instructions, helpful tips, and potential variations to tailor the dish to your preferences. We’ll delve into the best ingredients, optimal preparation techniques, and crucial timing for a truly exceptional result.

Unveiling the culinary artistry of a perfectly crafted Mary Berry Chicken And Ham Pie Recipe, this comprehensive guide will empower you to recreate this delectable dish in your own kitchen. Prepare to be captivated by the rich tapestry of flavors and textures, each meticulously explored to ensure a truly unforgettable culinary experience.

Mary Berry’s Chicken and Ham Pie is a classic comfort food recipe, but enhancing the flavor profile can elevate it further. Consider pairing it with a delicious barbecue sauce, like the one found in this UK recipe Barbecue Sauce Recipe Uk , for a truly unique twist. The savory notes of the sauce will complement the pie’s rich flavors, creating a truly satisfying culinary experience.

This recipe, celebrated for its versatility and satisfying warmth, invites you to delve into the heart of its creation. We will explore thoroughly the key ingredients, provide detailed preparation steps, and offer invaluable tips for troubleshooting any potential challenges, ensuring a smooth and enjoyable cooking process.

Why This Recipe Matters

The Mary Berry Chicken And Ham Pie Recipe represents a timeless classic, a testament to the enduring appeal of comforting and satisfying cuisine. Its rich history in culinary traditions underscores its importance, and its simple yet elegant preparation technique makes it an accessible choice for home cooks of all skill levels. The combination of savory chicken and ham, perfectly complemented by a flaky, golden crust, makes this dish a delightful treat for any occasion.

Its satisfying warmth and comforting flavors will transport you to a realm of culinary contentment.

Mary Berry’s Chicken and Ham Pie is a classic, but for a healthy twist, consider exploring vegan alternatives. For instance, a delicious, satisfying, and equally comforting dish is a Vegan Brussel Sprout Recipe, offering a lighter take on hearty comfort food. This approach leverages seasonal ingredients and plant-based protein sources, ultimately allowing you to replicate the satisfying feeling of a Mary Berry Chicken and Ham Pie without the meat.

Key Takeaways for Perfect Mary Berry Chicken And Ham Pie Recipe

Takeaway	Insight
Proper Ingredient Selection	High-quality ingredients are paramount for optimal flavor and texture.
Precise Measurement	Accurate measurements ensure consistent results.
Consistent Heat Control	Maintaining consistent oven temperature is crucial for proper baking.
Proper Timing	Adhering to the specified baking time is vital for achieving a perfectly cooked pie.
Careful Handling	Gentle handling of the pastry dough prevents tearing and ensures a crisp crust.

Transition

Embark on a journey into the heart of the recipe, where meticulous preparation meets delicious results. Prepare to be enchanted by the simplicity and elegance of this culinary masterpiece.

Ingredients for Mary Berry Chicken And Ham Pie Recipe

250g self-raising flour
125g cold unsalted butter, cubed
60ml iced water
500g cooked chicken, shredded
200g cooked ham, diced
1 tbsp plain flour
100ml milk
1 large onion, chopped
2 carrots, chopped
2 celery stalks, chopped
2 tbsp olive oil
1 tsp dried thyme
1/2 tsp salt
1/4 tsp black pepper
1 egg, beaten

Flour Power: The self-raising flour provides the lift for a light and airy pie crust. Cold butter ensures a flaky texture. Iced water is essential for maintaining the coldness of the dough.

Savory Symphony: The combination of chicken and ham brings depth and complexity to the pie. The vegetables add sweetness and balance the savory flavors.

Substitution Options: Feel free to substitute chicken with turkey or other lean poultry. Ham can be replaced with bacon for a smoky twist. Adjust seasoning to your preference.

Step-by-Step Preparation of Mary Berry Chicken And Ham Pie Recipe

Combine flour and butter in a bowl, using a pastry blender or your fingertips, until the mixture resembles coarse crumbs.
Gradually add iced water, mixing until the dough comes together. Form into a disc, wrap in plastic wrap, and chill for at least 30 minutes.
Preheat oven to 200°C (400°F).
Sauté onion, carrots, and celery in olive oil until softened.
In a bowl, combine flour, milk, thyme, salt, and pepper.
Stir in shredded chicken and diced ham. Combine with the sautéed vegetables.
Roll out the chilled pastry dough and place it in a pie dish.
Pour the chicken and ham mixture into the pie crust.
Brush the edges of the pastry with beaten egg.
Bake for 30-40 minutes, or until the crust is golden brown and the filling is bubbling.

Expert Tip: Blind baking the pastry crust helps prevent it from becoming soggy.

In conclusion, mastering Mary Berry’s Chicken and Ham Pie recipe is a rewarding culinary journey. By following the detailed instructions and exploring the various tips, you’ll be well on your way to creating a dish that impresses both yourself and your guests. From ingredient selection to baking techniques, this guide offers a complete overview for a truly exceptional experience. Enjoy the delicious results!

Mary Berry’s Chicken and Ham Pie is a classic comfort food, but if you’re looking for a plant-based alternative, consider exploring vegan chicken salad recipes like this Vegan Chicken Salad Recipe. The key to replicating the comforting flavors of the original pie lies in careful ingredient selection and a focus on texture. Mary Berry’s recipe, with its rich flavors and satisfying textures, remains a worthwhile option for a delicious meal.

FAQ Compilation

What are the best substitutions for chicken in this recipe?

Mary Berry’s Chicken and Ham Pie is a classic comfort food, but for a twist, consider incorporating red pesto. This vibrant addition elevates the flavors, offering a fresh, exciting alternative to traditional recipes. Exploring recipes with red pesto, like those found here , can inspire a new spin on the classic Mary Berry Chicken and Ham Pie, adding depth and complexity to the familiar dish.

Turkey, or even a combination of chicken and pork, can be great substitutions for chicken in this recipe. Adjust seasonings to maintain the overall flavor profile.

How long should the pie rest before serving?

Allowing the pie to rest for at least 15-20 minutes after baking allows the filling to set and the flavors to meld, enhancing the overall eating experience.

Can I make this pie ahead of time?

Yes, the pie can be prepared ahead and stored in the refrigerator for up to 3 days. Reheat gently before serving to maintain optimal texture and flavor.

What are some tips for preventing a soggy pie crust?

Using a well-chilled pie crust and ensuring the filling isn’t overly wet are key to preventing a soggy bottom. A properly pre-baked crust is also recommended to minimize moisture absorption.